- Monthly Meeting - August 2017
Thursday August 10th, 2017 06:30 PM
- Trail Leader:
Meet, greet and eat 6:30. Agenda starts at 7:30.
Agenda (subject to change)
- Old/Ongoing Business
- New 2017-2018 council introduction
- new member/1st time visitor intros
- REMINDER - PLEASE RSVP/REGISTER ON THE WEBSITE IF YOU ARE PLANNING ON ATTENDING ANY EVENTS.
IF YOU HAVE REGISTERED FOR AN EVENT AND THEN CANNOT MAKE IT, PLEASE UNREGISTER
This is especially important for trail runs, so the attendees do not have to sit around and wait at the meeting area for someone who isn't showing up.
- Membership Report
- Currently at 89 members, including nine lifetime members
- Trail & Events Report
- Upcoming Trail Runs & Events
- Trail Leader Updates - RECRUITMENT
- Quarterly classes
- Requests for 4th quarter class ideas
- New Business
- Still looking for monthly meeting venues for most of 2017- like to rotate South, North, East, West - like venues that are family friendly where we could also do our live video stream (ie: quiet).
- Rally Update
- Rally Chair: Pierre L.
Helio Basin Brewing
3935 E Thomas Rd
The inception of the idea for Helio Basin Brewing Co. started, albeit merely as a pipe dream for the founders, almost 15 years ago over a few homebrew batches with some friends at Allegheny College in Meadville, PA. After graduation they went two different directions, Mike to the Marines as an officer and Dustin to the Siebel Institute to start a professional brewing career. As time passed, one thing always kept coming up in conversation, the idea of opening up a brewery.
Dedication to the quality and consistency of the beer, the food, the service and the atmosphere are all top tier priorities at Helio Basin Brewing Company. Our team of like-minded people have a passion for creating a place that not only offers top quality brews and food, but also creates a sense of community for its customers as well as its craft brewing compatriots. Our menu is purposely and uniquely concise. In staying with the vision for quality, our Chef and her team have created an amazing menu that is distinctive and also allows us to focus on freshness and variation. We find it to be the perfect blend of simple, delicious and unpretentiously sophisticated.